Maple Vanilla Pudding
1 Package of Instant Vanilla Pudding
1 Cup Milk
1 Cup Spring Harvest Maple Farm maple syrup
1/2 Cup Heavy Cream, Whipped
Blend pudding as directed on package, using only 1 cup milk and 1 cup of the syrup. Let set up for 2-3 minutes, then fold in whipped cream. Chill. Serve with additional cream and a drizzle of syrup and walnuts if desired.